B2, 908, Marathon Innova, Opp.Peninsula Park, Lower Parel West, Mumbai, Mumbai, Maharashtra, IndiaPublished date: November 27, 2018
Khaman Dhokla is a vegetarian food item that originates from the Indian state of Gujarat. It is made with a fermented batter derived from rice and split chickpeas. Khaman Dhokla can be eaten for breakfast, as a main course, as a side dish, or as a snack.
Ingredients:
Gram Flour ( Besant ), Sugar, Citric Acid (E 330), Sodium Bi Carbonate ( E 500(ii)), Salt
Khaman Dhokla is a vegetarian food item that originates from the Indian state of Gujarat. It is made with a fermented batter derived from rice and split chickpeas. Khaman Dhokla can be eaten for breakfast, as a main course, as a side dish, or as a snack.
Ingredients:
Gram Flour ( Besant ), Sugar, Citric Acid (E 330), Sodium Bi Carbonate ( E 500(ii)), Salt